Production area
Salento, Puglia. The vineyards are located about 100 metres above sea level, the annual temperatures are high on average and rainfall is low. The soil is shallow, with a medium mixture of clay and a good presence of rock fragments.
| Appellation | Salento IGP |
|---|---|
| Type | Red |
| Grape Variety | Primitivo |
| Cultivation | Espalier, 5,000 vines per hectare |
| Harvest | First week of September |
| Serving temperature | 16-18°C |
Temperature-controlled maceration and alcoholic fermentation for about 10 days with selected yeasts
Ageing: In steel
Very intense ruby red with violet hues, rich aroma of ripe fruit, cherries and plums, with hints of Mediterranean herbs. The palate is full-bodied, smooth and harmonious, easy to drink and pleasant.
Robust first courses, main courses with red meat and game, hard cheeses